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Coast Big Sur

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THE LAFLER LETTER

Welcome to The Lafler Letter, where we will share exclusive content from COAST from our monthly newsletter. From new menu items and upcoming events to Q&A sessions with Chef Nick Balla and exclusive recipes you can make at home, The Lafler Letter is your destination for news happening at COAST and in the Big Sur community. Subscribe to our newsletter below to stay up to date with new content.

COAST at Home

Wednesday, April 14th

COAST at Home

COAST at HOME is proud to feature Carmel potter and sculptor John Chappell.

Read More

Featured Artists

Wednesday, April 14th

Featured Gallery Artist

We are thrilled to introduce our newest local Big Sur Artist, Ruby Brown Dudley. Influenced by the divine feminine and dynamic women artists from the past and present, her work is an introspective study into the creative process and how it relates to the natural world.

Learn More

Recipes from Chef Nick Balla

Wednesday, April 14th

Chef Nick Ballas Almond Butter Biscookie Recipe

Chef Nick Balla's Almond Butter Biscookie Recipe

Chef Balla's Signature Almond Butter Biscookie is the perfect fusion of sweet and savory. With hints of cardamom and orange blossom water, the crumbly dough and creamy almond butter pair great with COAST's soft-serve ice cream and delicious hot beverages.

Get The Recipe!

Contact Us

49901 Highway One
Big Sur, CA 93920

831.667.2301 info@coastbigsur.com

Hours of Operation

Thu - Mon: 11am-4pm

COAST will be closed on the following dates for the holidays:
Thanksgiving, Nov. 24th
Christmas Day, Dec. 25th

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